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Keep Food Fresh, Longer!

by: Celebrity Recipes Magazine
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If you think stuffing fruits and vegetables in the refrigerator is enough to ensure that produce will stay fresh and not spoil fast, think again.

While we want to stretch the value of our pesos, our less-than-smart refrigerator practices almost assure that fruits and vegetables end up in the garbage. In Filipino households, uneaten foods gets thrown in the trash because of several reasons: buying discounted but damaged produce, purchasing goods that are not really needed, not having enough space in the fridge to store goods properly so they go bad after a very short period, keeping too many produce of the same kind that they remain unused beyond their shelf life, or the special needs of individual food groups were not considered during storage.

But busy homeowners should take heart because now, there's a fresh approach to storing fruits, vegetables and meats! Use plastic film bags (Zipper bags) to keep food fresh, longer.

Even after the produce has been harvested or picked, it continues to "breathe" and some vegetables like cauliflower and broccoli respire at even higher rates.

We can't afford to be wasteful now more than ever so choose kitchen products that are reliable, versatile and cost-efficient. Organize your fridge space smartly and use Zipper bags so there would be no more wasted food, time, energy and money.


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July 24, 2017

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