about cancer? Well, there are some dietary considerations that seem
"effective" in controlling or even preventing this disease. Although
the jury is still out on the following, perhaps these may provide food for
thought if not the cure:
to avoid consuming, as much as possible, some types of foodstuffs that
contain a lot of fat. These may include margarine, some vegetable oils, deep
fried foodstuffs, partially hydrogenated oils, and shortening.
lots of tuna. Fish is not only brain food, but it also contains omega-3
fatty acid--a purported cancer preventive.
meat intake. You won't only be slimmer but you have less risk of having
organically grown food. You just don't know what chemicals and gene changes
are in or were done in the food you eat. Besides, the effects of genetically
modified food is still years away in determining, so why put yourself at
lots of fruits and vegetables to prevent cancer!