Recipe Type: Bread

Baguette

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2 tbsps. Dry yeast ½ tbsp. sugar 3/4 cup water (warm) 1 tsp. salt 1 ...

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Hard Rolls

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¼ cup warm water 2-¼ tsps. active dry yeast 1 cup warm water 3 cups ...

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Soft Roll Dough

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3 tsps. active dry yeast ½ cup + 2 tbsps. Lukewarm water 1/3 bar Butterfresh ...

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European Sweetbread

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1 cup granulated sugar ½ cup water (lukewarm) 1 tbsp. active dry yeast 6 eggs ...

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Chocolate Tart

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1 cup flour ¼ cup powdered sugar 6 tbsps. Unsalted butter, chilled & cut in ...

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Macapuno Tartlets

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For the filling: 1-½ cups macapuno preserve 4 eggyolks, slightly beaten for the pastry: 2 ...

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Corned Beef Empanaditas

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For the filling: 4 tbsps. Cooking oil 1 tbsp. garlic, minced ¼ cup onions, chopped ...

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Century Tuna Meatloaf Empanada

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For the filling: 1 (150 gms.) can Century Tuna Meat Loaf, cut into small cubes ...

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Century Tuna Pot Pie with Bechamel Sauce

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For the pastry crust: 2 cups Cream All Purpose Flour 2/3 cup margarine 1 tsp. ...

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Hawaiian Sloppy Toast

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2 tbsp butter 2 tbsp flour 1 250 ml Nestle All Purpose Cream ¼ kg ...

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