Recipe Type: Fish

Grilled Fish with Barbecue Sauce

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1 k. fish fillet (or any choice of seafood/fish), washed & cleaned ¼ cup butter, ...

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Fish in Sweet and Sour Sauce

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200 gms. fish fillet ½ cup olive oil 2 cups leeks ½ cup butter ½ ...

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Tanguigue Amandine

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200 gms. tanguigue; loin cut, skinless, boneless, cut into 4 1/8 tsp. black peppercorn, coarsely-crushed ...

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Lapu-Lapu with Shiitake and Spinach Aglio Olio

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130 gms. lapu-lapu fillet 2 gms. iodized salt 2 gms. black pepper, ground 1 pc. ...

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Grilled Black Marlin in Honey Rum Sauce and Glazed Peaches

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45 gms. butter 30 gms. onions 15 gms. garlic 60 gms. peaches 15 gms. sugar ...

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Grilled Mahi with Mashed Potato

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For the fish: 180 gms. mahi fish salt pepper lemon For the mashed potatoes: potatoes ...

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Rellenong Bangus with Tuna

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1 bangus (large), pang-relleno 2 tbsps. calamansi juice 1 tbsp. soy sauce 2 cups bangus ...

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Sweet and Sour Lapu-Lapu

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1 tsp. soy sauce 3 tbsps. dry sherry 1-¼ kls. lapu-lapu fillet 1/3 cups cornstarch ...

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Inihaw na Isda

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1-2 kls. fish head (tuna, etc.) ½ cup soy sauce ½ cup sugar ¼ cup ...

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Curried Tuna with Fish Patties

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For the patties: 2 (184 gms.) cans Tuna Chunks in Water, drained 1 tbsp. tomato ...

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