Recipe Type: Fish

Floating Sea Bass with Exotic Mushrooms in Wasabi Sauce

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500 grams sea bass 5 grams salt 5 grams white pepper 100 ml sesame oil ...

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Milkfish with Pesto Sandwich

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milkfish fillet, deboned pesto, store-bought tomatoes, sliced into rounds lettuce 2 slices, Gardenia High Fiber ...

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Sinigang Sa Batwan Bangus Belly

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½ k. banana belly 3 large tomatoes, quartered 3 cups fish stock ½ cup radish, ...

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Century Tuna Samosa With Mango Chutney

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For the filling: 2 tbsps. Cooking oil 1 (194 gms.) Century Tuna Chunks in water, ...

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Tuna Java Rice

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3 tbsps. Atsuete oil 2 tbsps. Onions, chopped 1 tsp. garlic, chopped 3 tbsps. Red ...

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Sitsarong Balat ng Isda

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tilapia salt & pepper to taste cooking oil vinegar, for dip

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Citrus-Flavored Poached Fish

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Ingredients A: 1-½ kls. Tanguigue or any preferred fish 1 tbsp. rock salt 1 tsp. ...

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Baked Fish Fillet

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5 pcs. Gindara fillet salt to taste black pepper to taste butter 2 calamansi, juice ...

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Fish with Tausi

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1 thumb-size knob of ginger, sliced 2 tbsps. Water 500 gms. White fish fillet salt ...

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Fish with Sweet and Sour Sauce

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1 k. fish fillet, sliced into 1″ x 2″ strips 5 gms. Salt 3 gms. ...

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