Recipe Type: Pork

Jamon Debola with Mango Glaze

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1 Swift Jamon Debola, sliced into about ¾” -thick pieces 1 tbsp. onion, finely chopped ...

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Grilled Kani Bacon Bundles

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200 gms. Purefoods Honey Cured Bacon, cut into two 200 gms. fresh asparagus, cut into ...

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Pritson (Crispy pork belly and fresh vegetables wrapped in flour tortillas and served with sour cream wasabi, lechon garlic sauce and hoisin dressing)

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For the Hoisin sauce: 100 ml. Hoisin 2 pcs. anise 15 ml. Honey 30 gms. ...

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Jambalaya

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2 slices bacon, diced ¼ cup onion, chopped 1 tbsp. flour 1 cup tomato pulp ...

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Quilain

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1-½ cups Purefoods Supremo Cane Vinegar 1 k. Monterey pork kasim, cut into small cubes ...

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Baked Lechon with 3 Sauces (Crisp slices of baked pork served with 3 fantastic sauces and eaten a la Peking Duck or Pritchon style)

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1 k. pork liempo (whole) 2 liters water 2 Maggi Pork Broth Cube 2 (8 ...

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Spam Pineapple Calzone

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For the dough: 500 gms. all purpose flour 12.5 gms. instant yeast 75 ml. San ...

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Aussie Teriyaki Sirloin

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8 oz. sirloin Outback’s Teriyaki Sauce Baked potato  

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Fiesta Afritada

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¼ cup olive oil 1 small onion, chopped 3 to 4 cloves garlic, crushed 1 ...

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Pork and Lettuce Balls

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½ cup dried mushrooms, soaked in warm water for 20 minutes, vegetable oil spray ½ ...

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