1-2-3 Fiesta Ham with Guava Glaze2017-11-07
- Servings : 10-12
1 whole Purefoods Fiesta Ham, thawed
¼ cup brown sugar
1 tub Magnolia Best Fruits Jam, Pink Guava
Preheat oven to 350ºF.
Score the surface of the ham (about 1 cm. deep) by lightly running the knife on its fatty surface making a criss-cross pattern and top with brown sugar.
Bake for 15 to 20 minutes until syrup becomes caramelized.
Take out from oven and brush surface with the pink guava jam. Serves 10 to 12.
Let cool slightly then slice before serving.