Cheesy Meat Lasagna



2 tbsps. Magnolia Nutri-oil
1 tbsp. garlic, chopped
2 tbsps. Onion, chopped
2 cans Purefoods Spaghetti Meat Sauce
¼ cup Magnolia Gold Butter, softened
1 loaf sliced white bread
2 blocks Magnolia Quickmelt, grated



Step 1

Flatten bread with a rolling pin; set aside.

Step 2

Brush baking dish with softened butter.

Step 3

Arrange pieces of bread to cover the bottom of the baking dish.

Step 4

Spread meat sauce over bread.

Step 5

Sprinkle grated cheese generously on top of the meat sauce.

Step 6

Layer with another set of flattened bread, meat sauce and cheese up to 3 layers.

Step 7

End with a layer of grated cheese.

Step 8

Bake at 300ºF for 15 minutes or until cheese is completely melted.

Recipe Type:
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Fiesta Calamari in Red Wine Sauce

  • Pappardelle with Squash Blossoms, Asparagus, and Ham, in Orange Cream Sauce

  • Laing Spaghetti with Chicken Strips

  • Pasta Marinara

  • Tuna Pasta with Coco Garlic Pesto