Chili Cheese Sticks2017-12-19
several pieces finger chili
lumpia or large wonton
cooking oil for deep-frying
Carefully make a slit on each of the finger chili. Stuff with crumbled cheese.
Wrap each chili in the lumpia wrapper and deep-fry until done. Serve immediately. Note: If you want the cheese sticks to be less "hot" simply remove the seeds of the finger chilis before stuffing with cheese.