Coffee-Glazed Ham with Gravy



1 pc. Purefoods Fiesta Ham
1 cup brown sugar
1 cup brewed coffee
2 tbsps. Heavy cream
fresh herb sprigs,
assorted fruits
vegetables, for garnish



Step 1

Preheat oven to 350°F. Place ham in a lightly greased 9” x 13” baking pan. Combine brown sugar and brewed hot coffee in a medium bowl, stirring until the sugar dissolves. Pour over ham.

Step 2

Bake for 2-1/2 hours or until meat thermometer inserted into the thickest part registers 140°F, bastingevery 20 minutes. Transfer ham on a serving platter. Cover loosely with aluminum foil to keep warm.

Step 3

Transfer drippings into a 4 cup-measuring cup, let stand for 10 minutes. Pour off and discard fat, stir cream into the drippings. Serve with ham.

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