Creamy Twister Lava



400 gms. Ideal Gourmet Twist Macaroni (or Elbow)
150 gms. Chicken thigh (fillet/grilled)
30 gms. Onion
30 gms. Garlic
30 gms. Celery (cut into 1 cm. in length)
40 gms. Parmesan cheese
400 ml. chicken stock
250 ml. all purpose cream
15 gms. chicken powder
100 gms. mozzarella cheese
250 gms. shiitake muhsrooms (optional)


Step 1

Cook the twist macaroni according to package directions.

Step 2

Season and grill chicken thigh. Set aside.

Step 3

Saute onion, garlic and celery until fragrant.

Step 4

Pour chicken stock into the sauteed ingredients and add parmesan cheese.

Step 5

Continue stirring until cheese is melted.

Step 6

Add chicken stock, all purpose cream and chicken powder.

Step 7

Add mushrooms if desired.

Step 8

Put in grilled chicken fillet and sprinkle mozzarella cheese on top. Put in a preheated oven (350˚F) and cook for 10 minutes.

Step 9

Serve hot.

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