Ginisang Calabasa

2017-11-29

Ingredients:

2 tbsp./30 ml. cooking oil
3 cloves/10g garlic, minced
½ cup/75g onion, sliced
½ cup/100g ripe tomatos, cubed
150g ground pork
400g squash, cubed and blanched< br>
1 bundle/100g Pepper leaves (dahon ng sili)
¼ cup/80g Mama Sitas’s Oyster Sauce

Method

Step 1

1. Heat oil and saute garlic, onion and tomatoes.

Step 2

2. Add ground pork, stir-fry until golden brown.

Step 3

3. Add the blanched squash and Mama Sita's Oyster Sauce.

Step 4

4. Cook until tender. When almost done, add pepper leaves.

Step 5

5. Stir for 10-15 seconds and serve hot. (Note: add water if necessary)

Recipe Type:
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