Ginumis

2017-11-24

Ingredients:

¼ cup small white sago or tapioca
2 tbsps. panutsa syrup
1/8 cup coconut milk
1 tsp. pinipig
2 scoops ice, crushed

Method

Step 1

In a glass, put white sago, panutsa syrup and coconut milk. Add the crushed ice. Top with pinipig.

Recipe Type:
Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • Banana Smoothie

  • Mocha Frappe

  • Melon Shake

  • Frosted Moo Chocolate Shake

  • Sunkist Purple Cows