Steamed Lemon-Scented Smashed Potatoes2017-10-30
4 pcs. Potatoes, cleaned & quartered
zest of 1 lemon
salt & pepper
1/2 cup milk
2 tbsps. Butter
Heat milk, butter, salt and white pepper in a 3-quart heavy saucepan set over moderate heat until butter is melted.
Steam potatoes with lemon zest until cooked through.
Transfer to a bowl and mash lightly; add warm milk.
Mash until everything is combined.